Now for short ribs

With the skirt steak off, I’m putting some short ribs on offset heat and letting them go for a couple of hours. ¬†Short ribs are so much fun to cook, and easy to cook well, as long as the heat is low and you make a little basket out of foil for them to sit in. ¬†Treat them like pork ribs … slow and low for at least 3 hours will do you right.

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