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Ooh yeah
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Great summer reading!
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Oooh yeah!
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Power is out
Stuart playing by flashlight Read More » -
Lamb is all set
A ten minute rest is important. Read More » -
Dang! Dem some THICK chops!
On the last great day of summery weather here in Minnesota. Tomorrow: winter (figuratively). Thick cut pork chops can be Read More » -
Prime steak with truffle butter!
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Yeah!!!! Double yeah!!!!
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Why I love Widmer’s Meats
There are two great reasons why I buy lots of meat from widmer's in Saint Paul (corner of St. Clair Read More » -
Goat cheese and cured meat Jucy Lucy’s
The Jucy Lucy (yes, the spelling is correct) is my home state of Minnesota’s gift to the hamburger community. Two Read More » -
So who is Dario Cecchini?
The quote on my blog header is from the master of meat, the butcher of Panzano, the king of all Read More » -
Ingredients!
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June 27, 2009
Jason Kallsen


