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Valentine’s Day Grilling Man Style
When it comes time for Valentine’s Day, I stay far away from the restaurants. Why? Many restaurants jack up their Read More » -
First one off
Damn!! Read More » -
Ingredients!
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Tonight it’s ribs!
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Prime grade New York Strips
Ready to roll for tomorrow. Just got done trimming them and will let them age for a day. Mom and Read More » -
Ribs Haiku Part One
Ribs are so yummyWas there meat before the pork?Thank you fat piggy Tender smoked ribsFalling off the grey-white boneMakes my Read More » -
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Yes!!!
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Family hot dogs
Sorry you can't see what we grilled … It's in our tummies (mainly Spencer's). Natural casing hot dogs over the Read More » -
Experiment successful
These are simple but damn good. Lightly wrapped in foil (vent on top) 1.25 hrs at 350 then one hour Read More » -
Whole salmon stuffed with fresh herbs!
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Salmon poached in basil butter
Ooooh yeah! Read More »
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June 20, 2008
Jason Kallsen


